nutella bread pudding
Quick, easy, and most importantly, delicious!
Preheat oven to 375 degrees. Lightly Grease 8 ramikins. In a large bowl, whisk together 2 cups milk, 2 eggs, 1/2 cup nutella, 2 Tablespoons cocoa powder, {I used dark chocolate} and 1 teaspoon good vanilla. Add in 5 cups cubed challah or brioche bread, {approx. 1/2 a loaf} and let stand for 5 minutes to allow the bread to soak up some of the liquid. Gently fold in 1/2 cup chocolate chips.
Evenly distribute the pudding mixture between the ramekins. Place ramekins on a baking sheet and bake for 25 minutes. Cool before serving.
xoxo
6 comments:
oh my - why exactly did you have to share this with me - nutella (my downfall!)
Oh yum!!!!!!!!!!!!!!!!
You had me at Nutella...
Oh My Gosh! I can't wait to try this. My fam are big fans of Nutella. Thank you.
Lisa
oh my goodness!
I've seen this on pinterest....it's on my list of foods to bake from there!
Yummy!
I've put this on pinterest so I try one day soon! Sounds very tasty.
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