Monday, June 10, 2019

keto cookie dough bomb bites

These cookies are the bomb, literally. 

Introducing Keto cookie dough bomb bites.




I am sure you have heard of the Keto Diet? I try to stick to it the majority of the time, with a little wine here and there. 

It's a high fat, high protein, and very low carb diet. 

Every now and then I cave in and eat a bagel, or 4.




But for the most part, it's really easy to stick too because you eat cheese, and heavy whipping cream, and salami, and steak, yum!

I do have a huge sweet tooth though. Finding treats that curb my sugar cravings are hard. I like these because they can be kept in the freezer and taken out one by one. 




Keto cookie dough bomb bites

Yield: 12
Author: Melaine Thompson
prep time: 5 Mcook time: 1 hourtotal time: 1 H & 5 M

ingredients:

  • 8 ounces soft cream cheese, full fat
  • 1/2 cup butter
  • 1/2 cup almond butter {I like Trader Joes}
  • 1/3 cup swerve granulated sugar substitute {amazon}
  • 1 tsp. clear vanilla extract
  • 1/2 cup Lilly's chocolate chips {I buy mine at Sproutz market but I believe some Walmarts sell them, as well as Amazon}

instructions:

How to cook Keto cookie dough bomb bites

  1. Mix everything in an electric mixer until smooth. 
  2. Cover and chill in refrigerator until you can roll into a ball, about 30 minutes.
  3. Place rolled balls onto a wax paper covered tray, and sprinkle with extra chocolate chips. Place in the freezer until ready to eat!
  4. No baking necessary, enjoy!
Created using The Recipes Generator

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