This Thanksgiving will look a little different than most.
But one thing will remain.
Good food and family, always.
I have an easy and delicious recipe for you today.
These rustic sheet pan vegetables are super easy to make and will make for a great side dish with your Thanksgiving turkey.
You will need:
Brussel Sprouts, washed, trimmed, and cut in half.
1 acorn squash cut into 1" thick slices
1 cup fresh cranberries
good olive oils
salt & pepper.
Mix the brussel sprouts, squash, and cranberries in a bowl. Drizzle with olive oil making sure to coat them all. Season with salt and pepper.
Roast in a 450 degree oven for 20-30 minutes, flipping once halfway through baking.
You can serve straight from your baking sheet or from a dish of your choice.
It's the perfect Fall side dish for all.
13 of The Best Thanksgiving Recipes

Pan Fried Brussels Sprouts with Bacon - The Happy Housie
Purple Sweet Potato Pie Recipe - My 100 Year Old Home
Gnocchi with Squash and Walnuts in a Sage Butter Sauce - Lemon Grove Lane

Fall Spiced Whiskey Sour - Modern Glam
Easy and Flavorful Stuffed Mushroom Recipe - Twelve On Main
Caramel Apple Pie Recipe - Jennifer Maune

Zucchini Casserole Recipe - Happy Happy Nester
Dairy-Free Green Bean Casserole - Zevy Joy
Easy Classic Thanksgiving Stuffing - Rooms For Rent
Southern Style Green Beans - A Blue Nest

Rustic Sheet Pan Vegetables - My Sweet Savannah
Homemade Orange Cranberry Sauce - Finding Lovely
Becker Family Macaroni & Cheese - Sincerely, Marie
xoxo, Melaine
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